What's a Good COGS Percentage for a Coffee Shop?
The benchmark, the formula, a worked cost-per-cup breakdown, and the five levers that move COGS before you touch your menu prices.
65 posts
The benchmark, the formula, a worked cost-per-cup breakdown, and the five levers that move COGS before you touch your menu prices.
The channel doesn't change the tax. A plain-language guide to GST/HST on café online orders, the Ontario point-of-sale rebate, and Square's tax settings.
Stop taking breakfast orders at 11:04. How to schedule menus by time of day in Square, plus the prep-time trap that breaks most setups.
A no-website way to take a payment on Square: what payment links cost, what they can and can't do, and the six café jobs they actually fit.
The closest real benchmark, the definitional trap that makes most cafés think they're doing better than they are, and the Square reports that fix your schedule.
Offices want a monthly bill, not a card tap. Here's how to run corporate coffee accounts on Square Invoices without becoming an unpaid lender.
Popularity times profit puts every menu item in one of four boxes. Here's how to build the matrix from your Square item sales report and act on it.
The app is the easy part. Here's the operator runbook for getting your baristas ready before the first mobile order lands mid-rush.
The pickup time you quote is a promise. Here's how to set accurate prep times and order lead times on Square Online so orders arrive at a pace your café can actually hit.
The privacy disclosures both app stores require, mapped to what a Square-based café ordering app actually collects — and the three mistakes that stall a launch.
A channel-by-channel holiday hours checklist for Square cafés, including the one gap where Square Online can't express a short day.
Square can keep taking card payments when your internet drops — but offline mode moves the risk onto you. Here's how it works and how to use it safely.
A clear walkthrough of Square's tip pooling — the three split methods, who's eligible, what plan you need, and the legal basics to get right before you turn it on.
A practical, no-fluff guide to Square's built-in inventory tracking for a café — what it counts well, where it falls short, and how to set it up in an afternoon.
The honest, jurisdiction-by-jurisdiction answer on gift card expiry and fees for independent cafés — plus what Square actually enforces.
The exact steps to mark an item sold out on Square, from the POS and Dashboard, plus how to auto-restock it the next morning.
A practical playbook for monetizing café surplus — surprise bags, flash deals, and push — plus an honest cost comparison with Too Good To Go.
Interac debit is the cheapest way to get paid at a Canadian café counter. Here's exactly what Square charges, and how to lower your blended rate with it.
A plain-English look at Cash App Pay on Square — the fees, the surfaces it works on, the US-only catch, and whether it's worth turning on for a café.
Afterpay costs a café about 6% + 30¢ per order. For a $5 latte that's absurd — but for catering, merch, and gift-card orders it can pencil out. The honest breakdown.
Not every café needs an app. Here's the honest test — regulars, rush, and repeat volume — plus realistic adoption numbers before you spend a dollar.
The full playbook for a limited-time drink on Square: schedule it, price it, and use scarcity, push, and loyalty to drive the traffic spike.
How to run an automatic, time-scheduled happy hour on Square without staff keying in codes — the setup steps, plan differences, and how to protect your margin.
A café owner's guide to Square Team Management: individual staff logins, what the free tier limits, when the paid tier pays for itself, and the permissions that protect your register.
The honest plan for moving a café from Toast to Square: the contract math nobody warns you about, what carries over via CSV, and what you rebuild by hand.
Square is PCI Level 1 compliant and covers the burden for card data it handles — but the moment a third party touches a card number, scope shifts back to you.
Roughly two-thirds of food carts are abandoned. A practical playbook for recovering those lost café orders with Square Marketing, faster checkout, and push.
A plain-English guide to Square payment disputes for cafés: how the process works, what a lost chargeback actually costs, and how to prevent them.
Curbside pickup is a free Square Online fulfillment option. Here's how to set it up, staff it, and keep the hand-off fast at a busy café.
Refunds are unavoidable in pickup and delivery. Here's how to process them cleanly on Square, what they actually cost you, and when store credit beats a refund.
You can't negotiate Square's headline rate at low volume, but you can change how you take payment — and that's where the real savings hide.
A practical, operator-grade walkthrough for letting guests book a pickup time on Square, plus the limits that keep your kitchen from drowning.
A practical guide to turning everyday Square sales into an owned, contactable customer list — and the consent rules you have to follow to use it.
A plain-English breakdown of Square's transfer schedule, the daily cutoff that decides which sales batch when, and how to get paid faster without overpaying.
Turn your regulars into a referral engine: how to structure rewards, protect your margin, and actually track who referred whom on Square.
A clear, numbers-first comparison of Square Online and ChowNow for an independent café, plus the volume math that tells you which one is cheaper.
An operator-grade comparison of taking orders by phone versus online — the hidden labour cost, the missed-call revenue leak, accuracy, and when each still makes sense.
Digital stamp cards in Apple Wallet feel modern and cost little — but the wallet owns the customer surface. Here's the honest trade-off.
Most café promotions feel successful and lose money. The break-even formula and a few rules separate a real win from a busy, unprofitable day.
Square already collects everything you need to run a tighter café. Here are the five reports worth opening every week and what to do with each.
An honest look at tipping on pickup and mobile orders: how to turn it on in Square, what actually moves the tip rate, and where a branded app helps.
Shopify is built for shipping products; Square is built for serving food. Here's the honest pricing-and-fit comparison for a café taking pickup orders.
Online orders land in the same Square system as in-store sales. Here's how to route them to a display or printer, set prep times, and throttle the rush.
A PWA is cheaper and skips the app stores; a native app gets a real home-screen icon and reliable push. Here's how to choose for a café on Square.
Reader, Stand, Terminal, Kiosk, or Register? A plain-English buying guide to Square hardware for a café, with current US prices and what each is actually for.
A realistic, no-hype timeline for getting a branded café app live—and why most of the wait is app store review, not coding.
A no-fluff walkthrough of standing up commission-free pickup ordering on the Square Online site you probably already have.
The morning rush decides your daily revenue. Here's how order-ahead, pickup timing, and station layout cut wait times without adding staff.
Square vs Lightspeed for a coffee shop, compared on the things that actually matter: monthly cost, processing rates, online ordering, and loyalty.
Square Kiosk and mobile order-ahead solve different problems. Here's what each costs, what each is good at, and why most cafés end up wanting both.
Moving a café off Clover and onto Square, the honest way: what carries over via CSV, what you have to rebuild by hand, and how to cut over without a bad morning.
Turn your iPhone into a card reader with Square — what it costs, which iPhones work, the contactless tap limit, and where a phone-only setup hits a wall.
An operator-grade comparison of Clover and Square for a small café — what each really costs once you add hardware, software, and processing.
A fair, operator-grade comparison of Toast and Square for a small café — real monthly costs, processing rates, contracts, and how to decide.
A plain-English breakdown of every fee Square charges a restaurant — processing rates, software plans, and what it adds up to per month.
Square sells two ways to run a food business. Here's the honest difference for a café or quick-service spot, and how to pick.
A step-by-step guide to putting your own direct ordering link on the 'Order online' button of your Google Business Profile, instead of leaving it to third parties.
Square Online is free and fast; a branded app costs a flat monthly fee but owns the customer. A side-by-side on cost, loyalty, push, and effort for a café on Square.
A practical guide to turning on Apple Pay and Google Pay for café ordering on Square — what you get out of the box, what to configure, and what it costs.
A grounded guide to using push notifications to bring café customers back — how they compare to email and SMS, what to send, and what they require to run.
What it actually costs to sell Square eGift cards, how to set them up, and how to use them as a low-cost engine for prepaid revenue and repeat visits.
Real 2026 dollar ranges for a restaurant app across four build paths, plus a worked total-cost-of-ownership example for year one.
An operator-grade guide to designing a Square Loyalty program for a café — earn rates, reward thresholds, what it costs, and how a branded app amplifies it.
A hands-on walkthrough of enabling order-ahead pickup on Square — every setting that matters, plus where a free Square site ends and a branded app begins.
A fair, operator-grade walkthrough of every commission-free way to take online orders, and how to stand one up this week.
Build your app
Drop your email and we'll show you a live preview of your own branded ordering app.